A Quick 2016 Harvest at Trinoro

We finished picking cabernet franc on the 13th; the tanks are filled with black, waxy raisins that will be fermenting for the next two weeks. It was a fine vintage. A rich, roasted quality of the [...]

Events & Tastings: Winter & Spring 2017

This spring, we invite you to taste wines of Tenuta di Trinoro & Passopisciaro through various events and tastings around the world. If you have any questions, please email us and we will get [...]