Campo di Camagi

Under a mountain, Tenuta di Trinoro is an estate with different soils. Some plantings are over 25 years old. Having developed large root systems, they now translate the soils’ distinct tastes. After observing certain grapes coming to the winery with different flavors over so many harvests, we decided to bottle 3 parcels of vineyards separately, under their own labels.

Campo di Camagi (100% Cabernet Franc) is a 1.5-hectare vineyard where vines have grown on broken quartz and limestone, long before we planted: densely, in a thin layer of soil, at 600 meters (2,000 feet) above sea level. The plants struggled for room until they reached a balance: roots having filled the ground, each vine has the same number of leaves in its share of the air.